Eating dark chocolate is a delicious way to boost your cognitive function and prevent Alzheimer’s disease later in life.
By 2035, it is estimated that over 592 million people worldwide will have diabetes.
Apple cider vinegar (ACV) has been in the news quite a bit recently. Indeed, there are many reasons to drink ACV, but with so many benefits now attached to it, which ones are real — and which ones are smoke and mirrors?
Diabetes is a chronic illness that affects your body’s ability to metabolize food into energy.
Many people turn to sweets when they need a mood booster.
If your doctor tells you that some major health problems like obesity or heart disease “run in your family,” shouldn’t you first check to see if your family members have all been eating the same blood-clogging fats and health-wrecking chemicals that cause those diseases or disorders, and if any of them ever exercised?
Diabetes is a condition that affects over 400 million people around the world.
Many people use artificial sweeteners as a substitute for sugar not knowing that they’re digging their own grave.
It’s been well-established that low vitamin D levels can jeopardize health, leading to immune system malfunctions and a higher risk of cancer.
Researchers have discovered that Quercus dilatata (commonly known as the moru oak), a medicinal tree found in the Himalayas, could be used to fight chronic diseases such as cancer and diabetes.