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Celiac Disease

How a Gluten-Free Diet Can Be Harmful

Michael Greger M.D., February 23rd, 2016
Until only a few years ago, almost the whole of the scientific world maintained that the wheat protein gluten would provoke negative effects only in people with rare conditions such as celiac disease or wheat allergies.

General Mills’ million dollar gluten-free mishap, leads customers to distrust their product!

Lynn Griffith, 10/13/2015
Celiac disease is known as genetic autoimmune disease that results in damage to the small intestine villi, and interferes with nutrient absorption

Celiac disease in children nearly tripled in two decades as Roundup spraying increased over 300%

By Huff: (NaturalNews) The missing link behind what causes gluten intolerance and celiac disease, and why prevalence of these two autoimmune conditions has risen dramatically over the past several decades seemingly without cause, may have more to do with how conventional wheat is grown in the U.S. today rather than what it contains naturally.

Giving up gluten - How I found health after multiple sclerosis

By Wahlers: (NaturalNews) Learning how to become healthy again after being diagnosed with a chronic, debilitating illness (of which the medical community says there is "no cure") is like putting a puzzle together when you don't have all of the pieces. I've actually learned a few things in the last 11 months since my MS diagnosis. I realized that I either have celiac disease (which is a disease that causes intestinal damage upon the consumption of gluten) or at the very least, I have gluten intolerance. Either way, I avoid gluten. The baklava incident

Children with rheumatoid arthritis may experience relief by going gluten-free: study

A silent epidemic known as juvenile rheumatoid arthritis (JRA), which is now believed to afflict nearly 300,000 children under the age of 18, could be the result of undiagnosed gluten sensitivity or even celiac disease (CD) in some children, suggests a little-known study published in the Saudi Journal of Gastroenterology (SJG). Researchers from King Faisal Specialist Hospital and Research Centre in Saudi Arabia discovered that children with JRA who also show signs of CD may experience dramatic improvements after starting a gluten-free diet.

Roundup herbicide linked to celiac disease and gluten intolerance, new study suggests

A new study has found that the world's best-selling herbicide is linked to the global rise of celiac disease, gluten intolerance and irritable bowel syndrome.

Antioxidants can help treat children with celiac disease: Research

A landmark study, conducted by researchers from the University of Belgrade, Serbia, and published in the journal Clinical Biochemistry in 2009, suggested that treatment with antioxidants may be able to significantly reduce the symptoms of celiac disease.