SUBSCRIBE BY RSS rss feed | EMAIL
Natural Solutions Radio header image

badfood

Bombshell study shows aspartame depletes neurotransmitters in the brain, makes brains vulnerable to chemical damage from food and vaccines

A bombshell scientific study reveals that aspartame may be one of the most damaging vectors for the widespread “dumbing down” of humanity.

Microwaving your food is one of the most damaging things you can do to reduce nutrition

There are probably worse ways to ruin the nutritional value of food and, indirectly, your health.

Scientists paid off to suppress the truth about harmful effects of SUGAR

ugar is what makes food sweet, and your body uses it as a source of energy.

A common additive in food and drinks found to raise your blood pressure

If people can have too much of a good thing, imagine the dangers that come from of having too much of a bad thing.

CONFIRMED: Aspartame linked to blood cancers according to 22-year study conducted by researchers at Women’s Hospital at Harvard University

Monsanto, the most evil corporation on Earth, may be responsible for more chronic deterioration of human health than any other manufacturer of food and agricultural chemicals.

MASSIVE nationwide meat and poultry recalls for Salmonella poisoning issued by CDC, FDA, HHS, and USDA during final days of October, 2018

Top 6 foods you probably had no idea were GMO

Back in the mid-1980s, Americans started becoming much more health conscious than ever before, with aerobics, “Jazzercise,” and “low-fat” foods sweeping the fitness and health food markets like there was no tomorrow.

Is GMO corn the #1 cause of the Cancer Apocalypse?

The chronic sick-care system of America banks on at least 200 million people of all ages consuming pesticides daily in order to maintain peak capacity at doctor’s offices and hospitals.

More toxic to humans than high fructose corn syrup, this dirty little secret ingredient is COMMON in U.S. foods (and beverages)

Ever wonder why one third of all Americans get cancer at some point in their lifetime, even though hardly anyone got it a century ago? How about leukemia, do you think it’s hereditary?

More toxic to humans than high fructose corn syrup, this dirty little secret ingredient is COMMON in U.S. foods (and beverages)

Ever wonder why one third of all Americans get cancer at some point in their lifetime, even though hardly anyone got it a century ago?