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turmeric

3 Reasons to Eat Turmeric

Dr. Weil, 2016
Turmeric (Curcuma longa) is a culinary spice that spans cultures - it is a major ingredient in Indian curries, and makes American mustard yellow. But evidence is accumulating that this brightly colored relative of ginger is a promising disease-preventive agent as well, probably due largely to its anti-inflammatory action.

Everything You Need To Know About Golden Paste and How To Make It

Yelena Sukhoterina, Posted on December 11, 2015
Golden paste is a turmeric-based paste that taken orally provides health benefits to humans as well as animals (dogs and horses).

Turmeric-Ginger Tea - A powerful anti-inflammatory remedy for pain relief

By Sofiya: (NaturalNews) In recent years, the topic of inflammation has become more widely studied, and more is understood about this condition than in the past. Medical researchers are beginning to realize just how much of a toll chronic, low-level inflammation can take on the body and are starting to link it not only to arthritis and inflammatory bowel disease, but also as a suspected culprit in diabetes, heart disease and even cancer.

Turmeric treats depression without side effects

By Godiyal: (NaturalNews) Depressive disorders affect millions of Americans every year. They can damage family relationships, affect job or school performance and be a risk factors for physical health problems as well. There are many prescription drugs available nowadays, and while they are certainly an improvement over first-generation antidepressants, they still carry with them an array of side effects that many people would like to avoid.

How to use turmeric as a potent cancer fighting food

By Sinlair: (NaturalNews) Turmeric is a spice that comes from the Curcuma plant. If you want to purchase fresh turmeric, you may be able to find it at a farmer's market. If not, look for it online.

The rhizome (commonly called a root) looks a lot like ginger root with its brown peel, but it is bright orange to yellow inside. You can cut it up, grate it, juice it, crush it through a garlic press, and add it to almost anything (smoothies, beans, lentils, quinoa, meat, etc.)

Why The Law Forbids The Medicinal Use of Natural Substances

By Sayer Ji: According to the FDA’s legal definition, a drug is anything that “diagnoses, cures, mitigates, treats, or prevents a disease.”

The problem with this definition is that there are numerous substances, as readily available and benign as found on our spice racks, which have been proven by countless millennia of human experience to mitigate, prevent and in some cases cure disease, and which cannot be called drugs according to the FDA.
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How turmeric kills cancer and how to optimize curcumin absorption

By Edwards: (NaturalNews) Turmeric is a bright yellow root with a tan skin that is typically used in Middle Eastern, Northern African, and Southeast Asian cuisine. Turmeric is one of the main ingredients in curry spice blends, and it makes a great addition to soups, meats, salads, stir-frys, and more. It's a very versatile herb that enhances the flavor of a great many dishes.

Foods, herbs, and supplements that kill cancer - safer and more effective than drugs

By Sinclair: (NaturalNews) A diet consisting of a variety of raw fresh vegetables is the best prevention and also a potential cure for cancer, depending on how far the cancer has progressed and how easily the body can digest and properly assimilate nutrition. Berries, grapes, broccoli, leafy greens, sprouts, avocados, red and yellow peppers, red cabbage, dandelion, beets, and many more foods have been proven in numerous scientific studies to not only prevent, but to also destroy, cancer cells.