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Groundbreaking study looks at the regenerative potential of vitamin C for hormone health and cancer prevention

When we think of vitamin C we probably think of citrus fruits, winter and preventing the flu.

Six ways astaxanthin targets cancer cells for destruction

Based on current data, the U.S. Centers for Disease Control (CDC) estimates that roughly 38 percent of American adults will be diagnosed with some form of cancer at some point in their lives.

Weed-killing wheat and cancer-causing oats for breakfast, anyone? FDA suspiciously turns blind eye to glyphosate testing of U.S. grains

Finally admitting that American conventional corn and soy are laced with deadly glyphosate, the FDA still has yet to admit that two major grains consumed by at least a 100 million Americans daily are also coated with carcinogenic weed killer.

Effects of omega-3 fatty acids on the prevention, etiology, treatment of depression

A study published in the Journal of Nutrition & Intermediary Medicine suggests that long-chain omega-3 (LCn-3) fatty acids influence the development and symptoms of major depressive disorder (MDD).