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Study Links GMO to Over 22 Different Diseases

Yet More Evidence GMO Should be Banned

A new study released in September of this year gives even more evidence that GMOs should have been banned before they were ever allowed on the market. Read on to find out how “Genetically Engineered Crops, Glyphosate and the Deterioration of Health in the United States of America” pinpoints a significant correlation between GMOs and 22 diseases.

GMO, Nanotech Foods OK by Consumers if Providing Nutrition, Safety Benefits

U.S. consumers would be more likely to accept genetically modified organisms or nanotechnology in foods if there were health or safety benefits, a study from researchers at North Carolina State University and the University of Minnesota has found.

Published online in the Journal of Agricultural Economics, researchers surveyed 1,117 U.S. consumers for the study, asking an array of questions that explored their willingness to purchase foods that contained GM tech and foods that contained nanotech.

Related: 5 GMO Labeling and Cultivation Law Headlines

Biotech smugglers, frustrated with safety regulations, contaminate India's agriculture with GMOs

By Devon:(NaturalNews) The rush is on to efficiently feed growing populations around the world, and agriculture is currently undergoing drastic changes and shifts across the globe. For some, agricultural production is already collapsing, as crops continuously fail to ward off diseases and keep pests at bay. As the struggle ensues, farmers have resorted to mass application pesticides, but years of pesticide use has exacerbated the problem, as the pests relentlessly evolve to destroy the crops regardless of the chemicals.

How to live a GMO-free life: Hear the 'Awakenings' podcast from the Health Ranger

I've just launched a new short-format podcast called "Awakenings." Each episode is 10 minutes or less and reveals important wisdom for enhancing your life, your health and your abundance.

10 Foods Sold in the U.S. That Are Banned Elsewhere

Americans are slowly realizing that food sold in the US doesn’t just taste different than foods sold in other countries, it’s created differently. Sadly, many U.S. foods are BANNED in Europe — and for good reason. Take a look at the plummeting health of Americans; what role might toxic foods play in our skyrocketing disease rates?

Hawaii's 'Big Island' passes bill forbidding biotechnology companies, GMOs

Legislation outlawing all future plantings of genetically-modified organisms (GMOs) as well as the very companies that manufacture and spread them has become law on Hawaii's "Big Island" following the historic passage of Bill 113. According to reports, the new law prohibits biotechnology companies like Monsanto and Dow from further experimenting with GMO crops and seeds on the Big Island, and also forbids any new GMOs from being cultivated there.