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food preservation

How essential oils will revolutionize food preservation, naturally

L.J. Devon, March 23, 2016
Food companies don't have to resort to chemistry lab concoctions for food preservation. According to a third-party watchdog group, the Environmental Working Group, there are now 10,000 or more additives allowed in food.

How to preserve foods using sun-drying techniques

By Barker: (NaturalNews) Sun-drying is not only the oldest and simplest method of preserving food, it's also the cheapest and most environmentally-friendly choice. Humans have been using solar power to dry fruit, vegetables and meat for thousand of years, and the technique works just as well today, especially if you live in a climate with high temperatures and low humidity, such as the southwestern and midwestern United States.