By Lilley: (NaturalNews) For more than 4,000 years around the globe, parts of Glycyrrhiza plants (licorice) have been used as a natural sweetener as well as an herbal medicine to treat a range of health conditions. Its effectiveness is once again reinforced in findings recently published in the Journal of Leukocyte Biology, where researchers note that components of the plant have the ability to potentially help stop metabolic disorders in their tracks.(1)
By Sofiya:(NaturalNews) The concept of superfoods emerged on the radar of health and beauty experts just a few short years ago. Remarkably, in that brief period the hidden benefits of several common food products came to light. Coupled with scientific research and the trend toward organic foods, the health benefits of foods such as kale, blueberries, walnuts, salmon, avocados and mulberries have made them immensely popular.