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Alzheimer's Disease

Mechanisms for vitamin D, curcumin in Alzheimer's disease identified

Writing in the March 6, 2012 issue of the Journal of Alzheimer's Disease, researchers at the University of California and the Scripps Institute elucidate mechanisms for vitamin D and a synthetic form of curcumin in clearing the brain of amyloid beta, a toxic protein that forms the plaques that are believed to be a major cause of the neurodegeneration that occurs in Alzheimer's disease.

Synthetic artificial butter flavoring chemical promotes development of Alzheimer's disease

We are exposed to dangerous chemical compounds every day from a variety of household and environmental sources as well as from most processed foods.