The American Food and Drug Administration, asleep at the switch as usual, has not assigned a minimum daily requirement (MDR) for sulfur. One consequence of sulfur’s limbo nutritional status is that it is omitted from the long list of supplements that are commonly artificially added to popular foods like cereal.
A new study conducted by researchers from Chieti-Pescara University in Italy has revealed that taking pine bark extract in conjunction with Coenzyme Q10 helps improve heart health in heart failure patients by bolstering blood pressure regulation, strengthening endothelial function, reducing hypertension, and improving overall physical ability.
Marijuana offers strong protective qualities against radiation exposure.
As understanding of Vitamin D increases, it is becoming apparent that its most active form, Vitamin D3 (calcitriol), may offer protection against a variety of radiation-induced damages. Vitamin D’s protective action is carried by a wide variety of mechanisms, including cell cycle regulation and proliferation, cellular differentiation and communication, and programmed cell death (apoptosis).
Dr. Ben Whalley, middle, with Dr. Gary Stephens and Dr. Claire Williams at their secret cannabis farm near London. These researchers have discovered that three compounds found in cannabis leaves can help to reduce and control seizures in epilepsy.
The May 19th issue of The Economist ran TWO stories debunking alternative medicine. First, it ran what they call a "Leader."
Magnetic therapy, long derailed as pseudoscience, has just gotten a boost from a biomedical study showing how magnets can reduce swelling.
Many studies credit the use of magnet technology for improved health and healing.
Men with early signs of developing prostate cancer were able to prevent tumor growth by eating broccoli four times a week,
Chelation (pronounced key-LAY-shun) is a term derived from the Greek chele, meaning "claw."