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Over 250 million Americans are addicted to 'food drugs' and suffering the consequences

By Wells:(NaturalNews) What? -- Food drugs? What on Earth are you talking about? Do you mean "they," as in "Big Food," are putting prescription drugs inside food and drinks? Do you mean that scientists are working in labs right now figuring out how to make humans addicted to certain food additives and agents? Is that what you mean by food drugs? Health enthusiasts everywhere want to know.

The Health Ranger is studying this phenomenon in the Natural News Forensic Food Lab -- using microscopy and other high-tech scientific equipment for measuring chemical levels in foods, including toxic heavy metals like lead, cadmium and aluminum. Do you ever wonder how many chemicals are in foods? Try about 70,000 different ones that are allowed by the FDA! How can you even start to filter them out of your daily intake? That's easy. You just have to prioritize. Start with identifying and eliminating toxic heavy metals and pesticides, the two largest contributors to disease and disorder in the U.S. of A. (http://www.organicconsumers.org)

Junk Science Addicts Galore What is junk science? Who invests in it? Who is responsible for this insidious development? (http://www.naturalnews.com)

Why does the Biotech Industry and the late great healthcare scam of Obamacare want you addicted to junk food? What is the big picture and what is the grand connection here? Do they bioengineer aspartame (central nervous system disruptor) and MSG (another CNS disruptor) to make you hungrier and make you gain weight? Yes. They do. And do they bioengineer bug killer and weed killer to ruin your good gut bacteria, your flora? Yes.

How can you become addicted to McDonald's and Taco Bell for life? How are GMO potato chips and HFCS (high fructose corn syrup) subsidized by the Government, and why would they subsidize sickness? These questions and more are all answered, and all you have to do to learn is keep your mind open about your own health.

Over 250 million Americans are addicted right now to FOOD DRUGS and suffering health consequences -- heading directly toward cancer, diabetes, Alzheimer's and arthritis. Let's face it, Big Food invests mainly in one area, and that is Big Pharma. Conventional food (90% of all food) is processed and cooked DEAD and then labeled as "fortified" to fool the public that it contains any nutritional value at all, when it doesn't.

Plus, since about 1990, the holiness of natural food has been devastated by genetic modification -- to contain weed killer and bug killer, so on top of being dead food, for two decades it has been contaminated with poison on the inside. The seeds and plants now contain chemicals that kill pests, and guess what the human beings are who consume them? -- Dying "pests!" Ca-ching! -- Big money for the pink-ribbon-washing cancer-industrial complex. Don't be a fool. Stop getting fooled. It's okay to admit when you are wrong. Go on, open the doors of your pantry and look. Open that refrigerator and freezer. Open your medicine cabinet. It's time to throw away everything that Big Food and Big Pharma have "sold you" through false advertising and marketing schemes.

250 million people eating GMO daily Ask any natural health enthusiast this question, and they will estimate a similar statistic here. Much more than half, and closer to 75 or 80% of the masses do NOT eat organic food regularly, if ever. To find this fact, you could simply look at the GNP of organic versus conventional (GMO) food and drinks, or the gross national sales. You would also have to consider personal products, cosmetics, lotions, soaps, etc. in the equation, because the skin is the largest organ, and if you are using chemical care products on your skin, then you are also consuming "cancer" as GMOs, heavy metal toxins, parabens, phthalates, petrolatum (petroleum), BPA and more.

To fully understand how GMO breeds cancer, one can simply ask the question to search engines and look for credible sourcing. Jeffrey Smith is an authority on explaining how GM seeds are derived, composed, concocted and grown in the crop fields across America. Organizations which oppose Monsanto with all their heart and might are screaming about the dangers of modifying seeds with insect DNA and bacterial organisms that otherwise would have never cross-bred with vegetables and fruits. You could take part in the MASS BOYCOTT of GMO food and beverage:

(http://www.march-against-monsanto.com). You could take part in your own knowledge gain and understanding of nutrition facts instead of myths perpetuated by Big Agriculture and the Cancer-Industrial Complex: (http://nutritionfacts.org).

Make sure you buy food that is "Non-GMO Project Verified." The project certifies products that have less than 0.9% GMO contamination. That's what I'm talking about! Hey, it's not a perfect science, but it's darn near close.

Check labels and dodge the "Factory Four:" Corn, soy, sugar (the latter from GM sugar beets) and vegetable oils -- as these are made from GM crops and represent the four most common GM ingredients you'll encounter in your food (at about 90%).

How do you get off toxic prescription drugs and toxic food drugs and get healthy? Check out Dr. John Bergman speaking on the toxicity of every pharmaceutical drug you can be "sold on" via TV and the allopathic health complexes -- a.k.a. the Western "witch" doctors. (https://www.youtube.com)

Sources for this article include: http://www.naturalnews.com http://www.stephen-knapp.com http://www.naturalnews.com Learn more: http://www.naturalnews.com/044798_food_drugs_GMOs_processed_foods.html#ixzz2zU97cBX5